A master's student from the Food Science and Technology Programme Area, School of Applied Sciences and Mathematics (SASM) of Universiti Teknologi Brunei (UTB), Dayang Hajah Wafiqah Haji Daim left for Japan to engage in research activities at Osaka University for a year. Through the support of Japan Student Service Organisation (JASSO), she will perform research on bio-based food packaging materia...
Read More